Potato Sloppy Joe Bake

1 lb. ground beef
1 (15.5 oz.) can of sloppy joe sauce
1 can cream of potato soup
1 (32 oz.) pkg. hash browns
1 c. shredded cheddar cheese

Brown beef; drain grease. Add sloppy joe mix & soup. Place hashbrowns in a greased 9x13" pan. Top with beef mixture. Cover & bake @ 450 degrees for 20 min. Sprinkle the cheese on top & bake for 10 more min.

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Thanks, Emily for this new recipe. One word. Yum. I didn't have potato soup, so substituted cream of mushroom instead. And I made my own sloppy joe sauce (recipe to follow).

Completely Random Sidenote: We listed to Everything on a Waffle by Polly Horvath on one of our trips last summer. Most chapters ended with the phrase "recipe to follow". It made me want to check the book out of the library & try some of the recipes. But, obviously, I haven't. Anyway, I still think of that book...which, by the way, is a great book to read (or listen to) together as a family!