I have memories of my Mom relying on her "Jungle Camp Cookbook" from Wycliffe the many years we spent in Brazil. It came in handy & was used for everything from substitutes to conversions, to simple recipes containing basic ingredients. Eleven years ago, my Daddy gave me this cookbook. It's the updated version of the one my Mom used. Mine has been well loved, as evidenced by the missing cover & food splatter on various pages. It's one I'll want to pass on to my daughters someday.
Abbie made this hot cocoa recipe for our sledders this morning.
4 c. water
2 Tbsp. cocoa
3-4 Tbsp. sugar
1 c. powdered milk
1 tsp. vanilla extract
Combine all ingredients in a pot. Stir consistenly while heating on med-high heat. Cocoa will float on top & will take a while to mix in. Heat until warmed through, but not to boiling. Makes 4 cups.
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